BREWERS AND COCONUT PUREE: HOW I USE IT IN THE BREWHOUSE

Coconut is one of those ingredients that gets people talking. When I use it in a beer, it’s usually the first thing folks ask about. The smell, the taste, the texture—it all stands out. But brewing with coconut can be tricky if you don’t use the right form. That’s why I prefer coconut puree. If you’re a brewer thinking